| Peck's Sauvignon 2006 is a wine with a typical, important bouquet, that exudes notes of yellow flowers, sage, mint, peppers mixed with hints of peach and apricot. Peck?s Sauvignon is a well-structured and wine with a good acidity level, ideal when served as an aperitif or with spicy first courses, creamy soups, medium seasoned cheeses and cured Parma ham. Peck recommends a serving temperature of 8-10°C
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