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Sbrinz 1 kg approx
DescriptionThe most famous cheese produced in the heart of Switzerland, Sbrinz, with its full and intense taste, has been enchanting the most refined connoisseurs since 1600.
Imported by the merchants, who crossed the S.
Gottardo to exchange cheese with other food, Sbrinz became more and more famous until today, when it is considered the authentic king of the Swiss dairy products, and maybe the most representative product obtained with Swiss milk.
The old work techniques are still carefully controlled since the first production phase of milk, in order to guarantee to the consumer the purchase of an absolutely genuine and inimitable product.
Characterised by a fat straw -coloured paste, cooked and pressed, it shows a hard consistence, yet surprisingly fondant at the taste.
It has an intense and sweet taste with pleasant spicy tones, which are better defined with ageing.
It owes its bounty to the several cooking phases and fat removal, cleaning, salting and a careful ageing that lasts up to a year.
Don't let your table be without this speciality, to be served at a room temperature and to be cut perfectly with a proper tool or with a double - handed knife.
Ideal also for grating. | | | Country | Svizzera | | Region | | | Gross Weight | 1.1 Kg | | Net Weight | 1.0 Kg | | Shipping in Japan | No | | Shipping in USA | No | | Shipping in China | No |
Genre: Cheeses
Our price: € 24,00*
* Does not include shipping cost
Availability: available
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