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The cake of Milanese Christmas meant for large tables.
65,00 €
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A cake with generous dimensions, perfect to celebrate Christmas in the company of your loved ones. A soft dough, rich in flavour and scents, processed with traditional techniques and made using only carefully selected ingredients: Bourbon vanilla from Madagascar to lend aromaticity, Tuscan acacia honey for a touch of sweetness and delicate candied peels of Sicilian oranges to bring to your table the intense scent of citrus. For a truly Peck Christmas.


Panettone 2 kg
NATURALLY LEAVENED OVEN BAKED CAKE Ingredients:WHEAT flour with stone ground WHEAT germ (24%) [WHEAT flour, stone ground WHEAT germ (1% which corresponds to 0,2% of total ingredients)], raisins (15%), butter (MILK), candied orange peels (12%) [orange peels, glucose-fructose syrup, sugar], sugar, fresh EGG yolks, water, natural yeast (WHEAT), rehydrated whole MILK, acacia honey from Tuscany (1%), emulsifiers: E471, salt, natural flavours (0,07%), natural vanilla flavour (0,03%). May contain traces of nuts and soya.
Store away from moisture and direct heating sources. For a better tasting, please place the Panettone next to a heating source an hour before consumption.
PECK S.P.A. con socio unico, via Spadari 9, Milano - Italia.
Shelf life: 180 days.
2000 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1612 kJ/384 kcal; Fat: 16,4 g; of which saturates: 10,6 g; Carbohydrate: 51,3 g; of which sugars: 21,9 g; Protein: 6,9 g; Salt: 0,34 g.

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