Porcini mushrooms in extra virgin olive oil 670 g
The result of a careful selection and of a prudent processing, Peck’s porcini mushrooms are preserved in high-quality extra virgin olive oil and enhanced with herbs and spices. The ideal side dish to grilled meat, they are perfect to dress with taste evensimple toasted bread. An idea that cannot be missed in the pantries of fine food lovers.
Ingredients: porcini mushrooms (100% Boletus Edulis and related group), extra virgin olive oil 33%, wine vinegard residue, white wine, salt, herbs, spices.
After opening keep between 0 and +4°C covered with extra virgin olive oil.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 36 months.
Nutritional declaration (average nutritional values for 100 g): Energy: 1445 kJ/322 kcal; Fat: 33 g; of which saturates: 4,8 g; Carbohydrate: 0,6 g; of which sugars: 0,6 g; Protein: 2,3 g; Salt: 1,9 g.