Single origin coffee India Plantation A 125 g
Karnataka is mainly known for being a touristic paradise, with dense forests and natural reserves, as well as large coffee plantations. It is the seat of the Central Research Institute of Coffee and is also the land where Indian coffees originated. In thecup it is very clean, with hints of dark chocolate, pepper, caramel and malt. Light orange-type acidity and a buttery, creamy finish.
Ingredients: roasted coffee beans.
Store in a cool and dry place.
PECK S.P.A. con socio unico, via Spadari 9, Milano - .
Shelf life: 24 months.