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Spaghetti 500 g

Spaghetti 500 g

Bronze-drawn durum wheat semolina pasta. Wheat cultivated in Italy.
3,50 €
7,00€ per kilo. Including VAT. Shipping not included.
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The symbol par excellence of the Italian culinary culture and of the Mediterranean diet. Be they dressed with Puttanesca sauce, a classic ragout or with a good fresh tomato and basil sauce, Peck’s spaghetti will never miss to delight you. Born in the great Neapolitan tradition, they soon became a symbol of Italian character aborad. Our recipe? Stone-ground durum wheat flour and mountain water; all 100% Italian.

Ingredients: durum WHEAT semolina, water.

Store in a cool and dry place. Cooking time: 8 minutes.

PECK S.P.A. con socio unico, via Spadari 9, Milano - Italia.

Shelf life: 24 months.

500 g

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