Raspberry extra jam 350 g
A strong, slightly acid flavour, perfect to counterbalance the sweetness of cakes and biscuits. Ideal for breakfast, but also to prepare sauces to dress side dishes and to accompany mousses and Bavaroises.
Ingredients: raspberries, sugar, gelling agent: fruit pectine. Fruit used: 70 g per 100 g of product. Total sugar: 47 g per 100 g of product.
PECK S.P.A. con socio unico, via Spadari 9, Milano - Italia
Shelf life: 36 months.
Nutritional declaration (average nutritional values for 100 g): Energy: 836 kJ/197 kcal; Fat: 0,26 g; of which saturates: 0 g; Carbohydrates: 47 g; of which sugars: 45 g; Proteins: 0,33 g; Salt: 0,15 g.