Paccheri 500 g

Bronze-drawn durum wheat semolina pasta. Country of cultivation of wheat: Italy. Milling country: Italy.

5,50 €

11,00€ per kilo. Including VAT. Shipping not included.

A pasta for special occasions and large gatherings dedicated to good food. One of the most appreciated large format of the Neapolitan tradition. Born as a poor meal (a few pieces were enough to satiate), over time Paccheri have become a delicacy for sophisticated palates. Their thick and coarse texture can be enveloped even by richest sauces, while their generous dimensions allow them to be stuffed with ricotta and vegetable fillings.

Ingredients: durum WHEAT semolina, water. Wheat cultivated and ground in Italy.

Store in a cool and dry place.

PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto in via Salara 9 Roseto degli Abruzzi (TE)

Shelf life: 24 months.

500 g

Nutritional declaration (average nutritional values for 100 g): Energy: 1533 kJ/356 kcal; Fat: 1,5 g; of which saturates: 0,31 g; Carbohydrate: 74 g; of which sugars: 2 g; Protein: 13,5 g; Salt: 0,0 g