Rolled anchovy fillets in extravirgin olive oil 210 g
High-quality tender fillets of blue tailed fish carefully salted and preserved in a light delicate extra virgin olive oil, so as to keep the flavour of fish unaltered. A simple, timeless recipe lending itself to a variety of uses. Bring them to the tableto prepare fast snacks or for a fanciful appetiser, but also to enhance first courses of pasta.
Ingredients: anchovies (FISH), extra virgin olive oil, salt, cloves.
Store in a cool place. After opening keep at +4°C, covering with extra virgin olive oil.
Peck S.p.A. via Spadari 9, Milano - Italia. Prodotto da IT 11 CE.
Shelf life: 18 months.
Nutritional declaration (average nutritional values for 100 g): Energy: 928 kJ/222 kcal; Fat: 11,8 g; of which saturates: 2,3 g; Carbohydrate: 0 g; of which sugars: 0 g; Protein: 28,9 g; Salt: 12,6 g.